May 2010 - Food

	May 20, 2010
	If you love fresh BC seafood, your ship has come in. BC Spot Prawns are fresh in season and just arrived to the Public Market. Harvested sustainably, the season for fresh BC Spot Prawns is right now for approximately the next 80 days. Read the "Buzz" on spot prawns and come down to the Public Market to get fresh BC Spot Prawns and try one of these delicious recipes.
	What’s all the buzz about BC Spot Prawns lately? Question: What’s all the buzz about BC Spot Prawns lately? What should I look for when I buy them and how should I cook them?
	Boiled Spot Prawns with Soya Chili Dipping Sauce In a large saucepan, over high heat, bring salt and water to a boil. Add scallion and ginger and boil for a minute. Add prawns and return to a boil, cover and steep for 2 to 3 minutes.
	BC Spot Prawn Bisque With Dungeness Crab Serves 8

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